Oriental Leaf is extracted all from tea leaves, without tea powder or flavor. The beverage is sugar free and zero calories, thirst-quenching without burden. The unique translucent bottle design is based on the unique anti-oxidation process from Nongfu Spring, which makes the tea soup unique in transparency and color.

Flavor:

• Black Oolong Tea
• Oriental Leaf Black Oolong Tea is inspired by Wuyi Rock Tea from Northern Fujian area. Black oolong tea is made from 100% raw leaf extract, containing more than 3g/L super-grade oolong tea. The tea infusion is orange-red in color, with a refined taste and floral aroma.