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OKE Traditional Macau Snack | Egg Yolk Puff Red Bean Paste Cakes | 270 g / 9.52 oz

¥95.29
¥109.96

Traditional Cantonese pastry with a thin crust of flaky pastry and a filling of sweet red bean paste, and salted egg yolk.

Features

  • Authentic Macau specialty
  • Sweet & salty taste

Other Information:

  • Processing Mode: Thermal Processing
  • Serving Size 1 Piece (45g), Servings Per Container 6

Ingredients:

Wheat Flour, Sugar, Salted Yolk, Soybean Oil, Water, Black Sesame, Vegetable Oil

[Allergen information]: Wheat, Soybean, Egg

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